Autor: |
Mercha, Ikram, Lakram, Nazha, Rachid Kabbour, Mohammed, Douaik, Ahmed, Bouksaim, Mohammed, Zkhiri, Fouzia, El Maadoudi, El Haj |
Předmět: |
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Zdroj: |
International Journal of Environmental Studies; Aug2020, Vol. 77 Issue 4, p555-564, 10p, 4 Charts |
Abstrakt: |
The paper reports work in the Ounagha region (Essaouira-Morocco) on a camel feed comprising press cake and pulp from the Argane tree. The enriched diet improved the microbial quality of the produced milk. This diet could help producers to develop a more nourishing, uncontaminated product in Morocco where camel milk is a significant dairy product. [ABSTRACT FROM AUTHOR] |
Databáze: |
Complementary Index |
Externí odkaz: |
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