Results of studying the effects of biological products on accelerating the decomposition of the crop tailings.
Autor: | Fayzrakhmanov, D., Ziganshin, B., Nezhmetdinova, F., Shaydullin, R., Bogdanchikov, I. Yu., Byshov, N.V., Bachurin, A.N., Esenin, MA., Tkacheva, MA. |
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Zdroj: | BIO Web of Conferences; 2020, Vol. 17, p1-6, 6p |
Databáze: | Complementary Index |
Externí odkaz: |