IMPROVING A VACUUM-EVAPORATOR WITH ENLARGED HEAT EXCHANGE SURFACE FOR MAKING FRUIT AND VEGETABLE SEMI-FINISHED PRODUCTS.

Autor:	Zahorulko, An., Zagorulko, Al., Fedak, N., Sabadash, S., Kazakov, D., Kolodnenko, V.
Předmět:	INTERMEDIATE goods FRUIT VEGETABLES HEAT EXCHANGE
Zdroj:	Eastern-European Journal of Enterprise Technologies; 2019, Vol. 102 Issue 11, p6-13, 8p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu