Improving Degradation Ability of Composite Starch/Chitosan by Additional Pineapple Leaf Microfibers for Food Packaging Applications.

Autor: I Mutmainna, D Tahir, P L Gareso, S Ilyas, A Saludung
Zdroj: IOP Conference Series: Materials Science & Engineering; Aug2019, Vol. 593 Issue 1, p1-1, 1p
Databáze: Complementary Index