Improving Degradation Ability of Composite Starch/Chitosan by Additional Pineapple Leaf Microfibers for Food Packaging Applications.
Autor: | I Mutmainna, D Tahir, P L Gareso, S Ilyas, A Saludung |
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Zdroj: | IOP Conference Series: Materials Science & Engineering; Aug2019, Vol. 593 Issue 1, p1-1, 1p |
Databáze: | Complementary Index |
Externí odkaz: |