Effects of treatments with ozonated water in the vineyard (cv Vermentino) on microbial population and fruit quality parameters.
| Autor: | Poni, S., Modesti, Margherita, Baccelloni, Simone, Brizzolara, Stefano, Aleandri, Maria Pia, Bellincontro, Andrea, Mencarelli, Fabio, Tonutti, Pietro |
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| Zdroj: | BIO Web of Conferences; 2019, Vol. 13, pN.PAG-N.PAG, 5p |
| Databáze: | Complementary Index |
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