Impact of aging time on the quality meat from buffalo heifer.

Autor: Mendes Jorge, André, da Luz, Patrícia Aparecida Cardoso, Andrighetto, Cristiana, de Lima Francisco, Caroline, Sampaio Aranha, Helena, de Castilhos, André Michel, da Silva, Fabíola Martinez, da Silva, Daiane Marques
Zdroj: CES Medicina Veterinaria & Zootecnica; sep-dic2016, Vol. 11 Issue 3, p133-133, 1p
Databáze: Complementary Index