Chemical composition and in vitro digestibility of some Spanish browse plant species.
Autor: | Hajer Ammar, Secundino López, Jesús S González, María J Ranilla |
---|---|
Zdroj: | Journal of the Science of Food & Agriculture; Jan2004, Vol. 84 Issue 2, p197-204, 8p |
Databáze: | Complementary Index |
Externí odkaz: |