Evaluation in situ digestibility of alfalfa in different grinds and textiles.
| Autor: | Kuwahara, Frank Akiyoshi, de Souza, Gilberto Batista, de Paula Ferreira, Reinaldo, Costa, Ciniro, de Lima Meirelles, Paulo Roberto |
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| Zdroj: | Acta Scientiarum: Animal Sciences; 2016, Vol. 38 Issue 1, p37-43, 7p |
| Databáze: | Complementary Index |
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