Autor:	McEvoy CT; Queen's University Belfast, School of Medicine Dentistry and Biomedical Sciences, Institute for Global Food Security, Centre for Public Health, Belfast BT12 6BJ, UK., McClure CD; Queen's University Belfast, School of Biological Sciences, Institute for Global Food Security, Belfast BT9 5DL, UK.
Jazyk:	angličtina
Zdroj:	Age and ageing [Age Ageing] 2024 May 11; Vol. 53 (Suppl 2), pp. ii1-ii3.
DOI:	10.1093/ageing/afae053
Databáze:	MEDLINE
Externí odkaz:	Zobrazit plný text záznamu