Mechanical scission of a knotted polymer.

Autor: Zhang M; School of Chemistry and Molecular Engineering, East China Normal University, Shanghai, China.; Department of Chemistry, University of Manchester, Manchester, UK., Nixon R; Department of Chemistry, University of Manchester, Manchester, UK., Schaufelberger F; Department of Chemistry, University of Manchester, Manchester, UK., Pirvu L; Department of Chemistry, University of Manchester, Manchester, UK., De Bo G; Department of Chemistry, University of Manchester, Manchester, UK. guillaume.debo@manchester.ac.uk., Leigh DA; School of Chemistry and Molecular Engineering, East China Normal University, Shanghai, China. david.leigh@manchester.ac.uk.; Department of Chemistry, University of Manchester, Manchester, UK. david.leigh@manchester.ac.uk.
Jazyk: angličtina
Zdroj: Nature chemistry [Nat Chem] 2024 Aug; Vol. 16 (8), pp. 1366-1372. Date of Electronic Publication: 2024 Apr 22.
DOI: 10.1038/s41557-024-01510-3
Abstrakt: Molecular knots and entanglements form randomly and spontaneously in both biological and synthetic polymer chains. It is known that macroscopic materials, such as ropes, are substantially weakened by the presence of knots, but until now it has been unclear whether similar behaviour occurs on a molecular level. Here we show that the presence of a well-defined overhand knot in a polymer chain substantially increases the rate of scission of the polymer under tension (≥2.6× faster) in solution, because deformation of the polymer backbone induced by the tightening knot activates otherwise unreactive covalent bonds. The fragments formed upon severing of the knotted chain differ from those that arise from cleavage of a similar, but unknotted, polymer. Our solution studies provide experimental evidence that knotting can contribute to higher mechanical scission rates of polymers. It also demonstrates that entanglement design can be used to generate mechanophores that are among the most reactive described to date, providing opportunities to increase the reactivity of otherwise inert functional groups.
(© 2024. The Author(s).)
Databáze: MEDLINE
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