Autor: |
Braun AC; Oklahoma State University, Department of Nutritional Sciences, Stillwater, OK, USA. Electronic address: ashlea.braun@okstate.edu., Hartwell ML; Oklahoma State University Center for Health Sciences, Department of Psychiatry and Behavioral Sciences, Tulsa, OK, USA; Oklahoma State University Center for Health Sciences, Office of Medical Student Research, Tulsa, OK, USA., Montgomery MR; Oklahoma State University, Department of Nutritional Sciences, Stillwater, OK, USA., Emerson SR; Oklahoma State University, Department of Nutritional Sciences, Stillwater, OK, USA., Morris KT; The University of Oklahoma Health Sciences Center, Department of Surgery, Oklahoma City, OK, USA., Greiner BH; University of Texas Medical Branch, Department of Internal Medicine, Galveston, TX, USA. |