| Autor: |
Tagg KA; Weems Design Studio, Inc., Suwanee, Georgia, USA., Amir A; National Institute of Health, Islamabad, Pakistan afreenish.hassan@yahoo.com., Ikram A; National Institute of Health, Islamabad, Pakistan., Chen JC; Centers for Disease Control and Prevention, Atlanta, Georgia, USA., Kim JY; Centers for Disease Control and Prevention, Atlanta, Georgia, USA.; Oak Ridge Institute for Science and Education, Oak Ridge, Tennessee, USA., Meservey E; Weems Design Studio, Inc., Suwanee, Georgia, USA., Joung YJ; Centers for Disease Control and Prevention, Atlanta, Georgia, USA.; Oak Ridge Institute for Science and Education, Oak Ridge, Tennessee, USA., Halpin JL; Centers for Disease Control and Prevention, Atlanta, Georgia, USA., Batra D; Centers for Disease Control and Prevention, Atlanta, Georgia, USA., Leeper MM; Centers for Disease Control and Prevention, Atlanta, Georgia, USA., Katz LS; Centers for Disease Control and Prevention, Atlanta, Georgia, USA.; Center for Food Safety, University of Georgia, Griffin, Georgia, USA., Saeed A; National Institute of Health, Islamabad, Pakistan., Freeman M; Centers for Disease Control and Prevention, Atlanta, Georgia, USA., Watkins LF; Centers for Disease Control and Prevention, Atlanta, Georgia, USA., Salman M; National Institute of Health, Islamabad, Pakistan., Folster JP; Centers for Disease Control and Prevention, Atlanta, Georgia, USA. |
