Ready-to-Use Supplemental Food for Nutritional Supplementation in Cystic Fibrosis.

Autor: Pitman RT; Department of Pediatrics, Washington University in St. Louis, St. Louis, MO., Mui M; Department of Pediatrics, Washington University in St. Louis, St. Louis, MO., Michelson PH; Department of Pediatrics, Washington University in St. Louis, St. Louis, MO., Manary MJ; Department of Pediatrics, Washington University in St. Louis, St. Louis, MO.
Jazyk: angličtina
Zdroj: Current developments in nutrition [Curr Dev Nutr] 2019 Mar 12; Vol. 3 (5), pp. nzz016. Date of Electronic Publication: 2019 Mar 12 (Print Publication: 2019).
DOI: 10.1093/cdn/nzz016
Abstrakt: Undernutrition is common in cystic fibrosis (CF) and is correlated with long-term outcomes, yet current nutritional interventions have not demonstrated consistent improvements in energy intake, and subsequently, growth. Development of novel nutritional interventions to increase energy intake is essential to improve clinical outcomes of individuals with CF. Ready-to-use supplemental food (RUSF) is a modifiable, inexpensive, palatable, safe, and nutrient-dense food for treatment or prevention of acute malnutrition in developing countries. Utilizing a linear-programming tool we identified 6 RUSF formulations with sufficient nutrient density (495 kcal/100 g), protein, and fat for children with CF. Palatability was established by a taste-trial and affirmed by a 2-wk tolerability assessment that demonstrated consistent consumption and tolerance of the RUSF. Although preliminary, this study demonstrates the potential for developing RUSF as a nutritional supplement for increasing energy intake in children with CF.
Databáze: MEDLINE