Autor: |
Scott D; School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, NG7 2UH, UK., Strachan J; Institute of Cell Biology, University of Edinburgh, Edinburgh, UK., Krishna VG; School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, NG7 2UH, UK., Shaw B; School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, NG7 2UH, UK., Tooth DJ; School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, NG7 2UH, UK., Searle MS; School of Chemistry, University of Nottingham, University Park, Nottingham, NG7 2RD, UK.; Centre for Biomolecular Sciences, University of Nottingham, University Park, Nottingham, NG7 2RD, UK., Oldham NJ; School of Chemistry, University of Nottingham, University Park, Nottingham, NG7 2RD, UK., Layfield R; School of Life Sciences, Queen's Medical Centre, University of Nottingham, Nottingham, NG7 2UH, UK. robert.layfield@nottingham.ac.uk. |