| Autor: |
Blank AF; Department of Agronomic Engineering, Federal University of Sergipe, Avenida Marechal Rondon s/n, 49100-000 São Cristóvão, SE, Brazil., Camêlo LC; Department of Agronomic Engineering, Federal University of Sergipe, Avenida Marechal Rondon s/n, 49100-000 São Cristóvão, SE, Brazil., Arrigoni-Blank Mde F; Department of Agronomic Engineering, Federal University of Sergipe, Avenida Marechal Rondon s/n, 49100-000 São Cristóvão, SE, Brazil., Pinheiro JB; Escola Superior de Agricultura 'Luiz de Queiroz', Universidade de São Paulo, Avenida Pádua Dias 11, Vila Independência, 13418-900 Piracicaba, SP, Brazil., Andrade TM; Department of Agronomic Engineering, Federal University of Sergipe, Avenida Marechal Rondon s/n, 49100-000 São Cristóvão, SE, Brazil., Niculau Edos S; Department of Chemistry, Federal University of Sergipe, Avenida Marechal Rondon s/n, 49100-000 São Cristóvão, SE, Brazil., Alves PB; Department of Chemistry, Federal University of Sergipe, Avenida Marechal Rondon s/n, 49100-000 São Cristóvão, SE, Brazil. |
| Abstrakt: |
The aim of this study was to perform chemical characterization of Lippia alba accessions from the Active Germplasm Bank of the Federal University of Sergipe. A randomized block experimental design with two replications was applied. The analysis of the chemical composition of the essential oils was conducted using a gas chromatograph coupled to a mass spectrometer. The chemical composition of the essential oils allowed the accessions to be allocated to the following six groups: group 1: linalool, 1,8-cineole, and caryophyllene oxide; group 2: linalool, geranial, neral, 1,8-cineol, and caryophyllene oxide; group 3: limonene, carvone, and sabinene; group 4: carvone, limonene, g-muurolene, and myrcene; group 5: neral, geranial, and caryophyllene oxide; and group 6: geranial, neral, o-cymene, limonene, and caryophyllene oxide. |
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