Combined measure of neighborhood food and physical activity environments and weight-related outcomes: The CARDIA study.

Autor: Meyer KA; Department of Nutrition, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States., Boone-Heinonen J; Public Health and Preventive Medicine, Oregon Health and Science University, Portland, OR, United States., Duffey KJ; Department of Human Nutrition, Foods, and Exercise, Virginia Polytechnic Institute, Blacksburg, VA, United States., Rodriguez DA; Department of City and Regional Planning, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States., Kiefe CI; Quantitative Health Sciences, University of Massachusetts Medical School, Worcester, MA, United States., Lewis CE; Division of Preventive Medicine, University of Alabama at Birmingham, Birmingham, AL, United States., Gordon-Larsen P; Department of Nutrition, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States; Carolina Population Center, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States.
Jazyk: angličtina
Zdroj: Health & place [Health Place] 2015 May; Vol. 33, pp. 9-18. Date of Electronic Publication: 2015 Feb 25.
DOI: 10.1016/j.healthplace.2015.01.004
Abstrakt: Engagement in healthy lifestyle behaviors likely reflects access to a diverse and synergistic set of food and physical activity resources, yet most research examines discrete characteristics. We characterized neighborhoods with respect to their composition of features, and quantified associations with diet, physical activity (PA), body mass index (BMI), and insulin resistance (IR) in a longitudinal biracial cohort (n=4143; aged 25-37; 1992-2006). We used latent class analysis to derive population-density-specific ( (Copyright © 2015 Elsevier Ltd. All rights reserved.)
Databáze: MEDLINE