Poultry-beneficial solid-state Bacillus amyloliquefaciens B-1895 fermented soybean formulation.

Autor: Chistyakov V; Research Institute of Biology, Southern Federal University, Prospect Stachki, 194/1, Rostov-on-Don, Russia., Melnikov V; International Science and Technology Center, Krasnoproletarskaya ulitsa, 32-34, 127473 Moscow, Russia., Chikindas ML; Astrabiol, LLC, Highland Park, New Jersey 08904, USA ; Health Promoting Naturals Laboratory, Department of Food Science, Rutgers State University, 65 Dudley Road, New Brunswick, New Jersey 08901, USA., Khutsishvili M; Animal Husbandry and Feed Production Institute, Agricultural University of Georgia, 13 km Agmasheneblis kheivani, 0131 Tbilisi, Georgia., Chagelishvili A; Animal Husbandry and Feed Production Institute, Agricultural University of Georgia, 13 km Agmasheneblis kheivani, 0131 Tbilisi, Georgia., Bren A; Research Institute of Biology, Southern Federal University, Prospect Stachki, 194/1, Rostov-on-Don, Russia., Kostina N; Research Institute of Biology, Southern Federal University, Prospect Stachki, 194/1, Rostov-on-Don, Russia., Cavera V; Department of Biochemistry and Microbiology, Rutgers State University, 76 Lipman Drive, New Brunswick, New Jersey 08901, USA., Elisashvili V; Animal Husbandry and Feed Production Institute, Agricultural University of Georgia, 13 km Agmasheneblis kheivani, 0131 Tbilisi, Georgia.
Jazyk: angličtina
Zdroj: Bioscience of microbiota, food and health [Biosci Microbiota Food Health] 2015; Vol. 34 (1), pp. 25-8. Date of Electronic Publication: 2014 Oct 24.
DOI: 10.12938/bmfh.2014-012
Abstrakt: Birds were given a new formulation of the Bacillus amyloliquefaciens B-1895 solid-state fermented soybean that retained the spores of the aforementioned organism. Mass dynamics, feed flow rate and broiler performance were observed to evaluate the efficacy of the formulation. At each time point, the live mass was greater than that of the control group, reaching a difference of 7-8% by day 28. A difference of 5.3-8.8% was observed in feed conversion per kilogram live mass (1.97 kg in the controls as compared with 1.81-1.87 kg in experimental groups). This indicates a positive effect of the B. amyloliquefaciens B-1895 formulation on the live mass of broilers as well as on feed consumption.
Databáze: MEDLINE