Resistance of two temperate Lactobacillus paracasei bacteriophages to high pressure homogenization, thermal treatments and chemical biocides of industrial application

Autor:	Mercanti, D.J.1 diegojav78@gmail.com, Guglielmotti, D.M.1, Patrignani, F.2, Reinheimer, J.A.1, Quiberoni, A.1
Zdroj:	Food Microbiology. Feb2012, Vol. 29 Issue 1, p99-104. 6p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect