A Method to Discriminate Between the Candida stellata and Saccharomyces cerevisiae in Mixed Fermentation on WLD and Lysine Agar Media.
| Autor: | Di Maio, S.1, Polizzotto, G.1,2, Planeta, D.2 planeta@unipa.it, Oliva, D.1 |
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| Zdroj: | South African Journal of Enology & Viticulture. 2011, Vol. 32 Issue 1, p35-41. 7p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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