Patulin in apple-based foods: occurrence and safety evaluation.
| Autor: | Beretta, Barbara1, Gaiaschi, Antonella1, Galli, Corrado L.1, Restani, Patrizia1 |
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| Zdroj: | Food Additives & Contaminants. May2000, Vol. 17 Issue 5, p399-406. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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