Fruit, vegetable, vitamin A intakes, and prostate cancer risk.
Autor: | Ambrosini, G. L.1 Gina.Ambrosini@uwa.edu.au, de Klerk, N. H.1, Fritschi, L.2, Mackerras, D.3, Musk, B.1,4 |
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Zdroj: | Prostate Cancer & Prostatic Diseases. 2008, Vol. 11 Issue 1, p61-66. 6p. 2 Charts. |
Databáze: | Academic Search Ultimate |
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