Pervaporative recovery of volatile aroma compounds from fruit juices

Autor: Pereira, Cristina C. cristina@peq.coppe.ufrj.br, Ribeiro, Cláudio P.1, Nobrega, Ronaldo1, Borges, Cristiano P.1
Zdroj: Journal of Membrane Science. Apr2006, Vol. 274 Issue 1/2, p1-23. 23p.
Databáze: Academic Search Ultimate
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