Nutrition, health benefits, and processing of sand rice (Agriophyllum squarrosum): Comparisons with quinoa and buckwheat.

Autor: Yang, Xiaofan1 (AUTHOR), Fu, Wenting1 (AUTHOR), Xiao, Liuyang1 (AUTHOR), Wei, Zhaojun1 (AUTHOR), Han, Lihong1 (AUTHOR) hanlihong_0317@126.com
Zdroj: Food Science & Nutrition. Oct2024, Vol. 12 Issue 10, p7060-7074. 15p.
Databáze: Academic Search Ultimate
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