Green banana resistant starch: A promising potential as functional ingredient against certain maladies.

Autor: Munir, Haroon1 (AUTHOR) haroon.munir@gcuf.edu.pk, Alam, Hamza1 (AUTHOR), Nadeem, Muhammad Tahir1 (AUTHOR), Almalki, Riyadh S.2 (AUTHOR), Arshad, Muhammad Sajid1,3 (AUTHOR) msajidarshad@gcuf.edu.pk, Suleria, Hafiz Ansar Rasul3 (AUTHOR)
Zdroj: Food Science & Nutrition. Jun2024, Vol. 12 Issue 6, p3787-3805. 19p.
Databáze: Academic Search Ultimate
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