THE ANTI-NUTRITIONAL FACTORS OF LEGUMES AND THEIR TREATMENT POSSIBILITIES: A REVIEW.
Autor: | Ozolina, Kristine1 kristineozolina7@gmail.com, Sarenkova, Inga1, Muizniece-Brasava, Sandra1 |
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Zdroj: | Research for Rural Development - International Scientific Conference. 2023, Vol. 38, p68-76. 9p. |
Databáze: | Academic Search Ultimate |
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