Molecular surveillance of Toxoplasma gondii in raw milk and Artisan cheese of sheep, goat, cow and water buffalo origin.

Autor: Çulbasan, Vezzeha1 (AUTHOR), Gungor, Candan1 (AUTHOR), Gundog, Dursun Alp1 (AUTHOR), Koskeroglu, Kursat1 (AUTHOR), Onmaz, Nurhan Ertas1 (AUTHOR) nertas@erciyes.edu.tr
Zdroj: International Journal of Dairy Technology. Nov2023, Vol. 76 Issue 4, p948-954. 7p.
Databáze: Academic Search Ultimate
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