Long-chain dicarboxylic acids play a critical role in inducing peroxisomal β-oxidation and hepatic triacylglycerol accumulation.
Autor: | Wei Zhang1, Lina Zhang1, Haoya Yao1, Yaoqing Wang1, Xiao Zhang1, Lin Shang1, Xiaocui Chen1, Jia Zeng1 zengj@hnu.edu.cn |
---|---|
Zdroj: | Journal of Biological Chemistry. Sep2023, Vol. 299 Issue 9, p1-12. 12p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |