SSR-based molecular diagnosis for Taiwan tea cultivars and its application in identifying cultivar composition of the processed tea.

Autor: Chih-Yi Hu1, Hsien-Tsung Tsaia1, Chui-Feng Chiu1, Tsung-Chen Su1, Nguyen Hoang Khoi Le2, Shu-Dan Yeh2 shudanyeh@ncu.edu.tw
Zdroj: Journal of Food & Drug Analysis. 2023, Vol. 31 Issue 3, p446-457. 12p.
Databáze: Academic Search Ultimate