Nutritional composition of potato (Solanum tuberosum L.) genetic resources.

Autor: Dalamu1 dalamu04@gmail.com, Luthra, S. K.2, Tiwari, Jagesh K.3, Sharma, Jagdev4, Raigond, Pinky5, Chaudhary, B.2, Sharma, Ashwani K.1
Zdroj: Current Science (00113891). 6/25/2023, Vol. 124 Issue 12, p1454-1461. 8p.
Databáze: Academic Search Ultimate