Performance of Allium cepa and Allium sativum essential oils on the quality of marine shrimp Litopenaeus vannamei (Boone, 1931) under MAP packaging.

Autor: Queiroga, Inês Maria Barbosa Nunes1 (AUTHOR) inesnunes2503@hotmail.com, Cavalcanti, Mônica Tejo2 (AUTHOR) monicatejoc@yahoo.com.br, Andrade, Mychelle de Lira1 (AUTHOR) mychelle_xd@hotmail.com, Fernandes, Rafaella de Paula Paseto1 (AUTHOR) rafaella_paseto@hotmail.com, Silva, João Andrade da1 (AUTHOR) joaoctdr@gmail.com, Garcia, Estefânia Fernandes1 (AUTHOR) estefaniafgarcia@yahoo.com.br, Feitosa, Bruno Fonsêca1,3 (AUTHOR) brunofonsecafeitosa@live.com, Cavalheiro, José Marcelino Oliveira1 (AUTHOR) jmarcelin@uol.com.br
Zdroj: Food Control. Oct2023, Vol. 152, pN.PAG-N.PAG. 1p.
Databáze: Academic Search Ultimate
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