Enrichment of nutritional compounds in seaweeds via abiotic stressors in integrated aquaculture.

Autor:	Ashkenazi, Doron Yehoshua1,2 (AUTHOR) doronashkenazi1@gmail.com, Segal, Yael2 (AUTHOR), Ben-Valid, Shoshana1 (AUTHOR), Paz, Guy2 (AUTHOR), Tsubery, Merav Nadav3 (AUTHOR), Salomon, Eitan4 (AUTHOR), Abelson, Avigdor1 (AUTHOR), Israel, Álvaro1,2 (AUTHOR)
Zdroj:	Innovative Food Science & Emerging Technologies. Aug2022, Vol. 80, pN.PAG-N.PAG. 1p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect