Functional, rheological, and antioxidant properties of extracellular polymeric substances produced by a thermophilic cyanobacterium Leptolyngbya sp.
| Autor: | Gongi, Wejdene1,2 (AUTHOR) gongi.wejden@gmail.com, Cordeiro, Nereida3,4 (AUTHOR), Pinchetti, Juan Luis Gomez5 (AUTHOR), Ouada, Hatem Ben1 (AUTHOR) |
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| Zdroj: | Journal of Applied Phycology. Jun2022, Vol. 34 Issue 3, p1423-1434. 12p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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