Risk Analysis of Exposure to Chlorpyrifos and Diazinon from Greenhouse-Grown Tomatoes during Pre-Harvest Interval and Post-Harvest Processing.

Autor:	Samadi, M. T.1, Shokoohi, R.1, Karami, M.2, Leili, M.2, Heshmati, A.3, Khamutian, S.1 skhamutian@gmail.com
Zdroj:	Journal of Agricultural Science & Technology. 2022, Vol. 24 Issue 2, p407-418. 12p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu