DRYING CHARACTERISTICS OF ONION PROCESSING WASTE.

Autor: PROKOPOV, Tsvetko1 tsvetko_prokopov@abv.bg, GEORGIEVA, Maryia2, NIKOLOVA, Milena1, ATANASOV, Dimitar2, TANEVA, Donka1
Zdroj: Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering. 2021, Vol. 14 Issue 1, p193-200. 8p.
Databáze: Academic Search Ultimate