The fate of deoxynivalenol and its derivatives in spring wheat whole-grain flour during storage.

Autor: JANAVIČIENĖ, Sigita1 sigita.janaviciene@lammc.lt, MANKEVIČIENĖ, Audronė1, KOCHIIERU, Yuliia1
Zdroj: Zemdirbyste-Agriculture. 2020, Vol. 107 Issue 2, p123-130. 8p.
Databáze: Academic Search Ultimate