PARTICULARITIES OF BERRIES' DEHYDRATION BY CONVECTION.
| Autor: | BONDOC, Marian M.1 madalin7.bondoc@yahoo.com, BRÃTUCU, Gheorghe1 |
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| Zdroj: | Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering. 2017, Vol. 10 Issue 1, p87-96. 10p. 1 Diagram, 6 Charts. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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