Evaluation of some processed cheese spreads and sauces available in the Egyptian market.

Autor: EL-Alfy, M. B.1, Shenana, M. E.1, Gemiel, Dalia G.1, Abdou, Sania M.1
Zdroj: Annals of Agricultural Science Moshtohor. 2017, Vol. 55 Issue 2, p321-331. 11p.
Databáze: Academic Search Ultimate