Bioactive components derived from bovine milk.

Autor: Jakopović, Katarina Lisak1, Barukčić, Irena1 ibarukcic@pbf.hr, Božanić, Rajka1
Zdroj: Dairy / Mljekarstvo. 2019, Vol. 69 Issue 3, p151-161. 11p.
Databáze: Academic Search Ultimate