THE RELATIONSHIP BETWEEN PHYSICO-CHEMICAL CHARACTERISTICS OF GROUND AND BIOMETRICS ROSEHIP FRUITS.

Autor: ROPCIUC, Sorina1 sorina.ropciuc@fia.usv.ro, DAMIAN, Cristina1, PRISACARU, Ancuța Elena1
Zdroj: Food & Environment Safety. 2019, Vol. 18 Issue 1, p44-51. 8p.
Databáze: Academic Search Ultimate