Physiology of juvenile hydroids - High food availability mitigates stress responses of Hydractinia echinata to increasing seawater temperatures.
Autor: | Eder, Yvonne1 yvonne.eder@uni-oldenburg.de, Tschink, Daniel1, Gerlach, Gabriele1, Strahl, Julia1 |
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Zdroj: | Journal of Experimental Marine Biology & Ecology. Nov2018, Vol. 508, p64-72. 9p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |