Influence of ultrasound and vacuum assisted drying on papaya quality parameters.
Autor: | Vieira da Silva Júnior, Edvaldo1, Lins de Melo, Lívia2, Batista de Medeiros, Rafael Augusto1, Pimenta Barros, Zilmar Meireles3, Azoubel, Patrícia Moreira1,2 pazoubel@gmail.com |
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Zdroj: | LWT - Food Science & Technology. Nov2018, Vol. 97, p317-322. 6p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |