Microwave extraction of champa (Campomanesia lineatifolia Ruiz & Pav.) fruit: alternative to obtain natural antioxidants.
Autor: | Otalvaro-Álvarez, Ángela María1 amotalvaro@unisalle.edu.co, Pabón-Baquero, Ludy Cristina1, Rendón-Fernández, Margarita Rosa1, Chaparro-González, María Patricia1 |
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Zdroj: | Acta Agronómica. Jan-Mar2018, Vol. 67 Issue 1, p53-58. 6p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |