Characterization and Antioxidant Property of Cereal Enriched Bio-yoghurt.
| Autor: | Rai, Dipti1, Pandey, R. K.2, Maurya, Ajay Kumar1, Rai, D. C.2, Kumar, Dilip2 dilip.bhu@live.in, Tiwari, Manju1 |
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| Zdroj: | Journal of Pure & Applied Microbiology. Dec2016, Vol. 10 Issue 4, p3071-3078. 8p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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