Impact of two low-calorie meals with and without bread on the sensation of hunger, satiety and amount of food consumed.
| Autor: | Loria Kohen V (AUTHOR), Gómez Candela C (AUTHOR), Fernández Fernández C (AUTHOR), Pérez Torres A (AUTHOR), Villarino Sanz M (AUTHOR), Bermejo LM (AUTHOR) |
|---|---|
| Zdroj: | Nutrición Hospitalaria. sep/oct2011, Vol. 26 Issue 5, p1155-1160. 6p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|