Characterisation of biofilms formed by Lactobacillus plantarum WCFS1 and food spoilage isolates.

Autor: Fernández Ramírez, Mónica D.1,2, Smid, Eddy J.1,2, Abee, Tjakko1,2 Tjakko.Abee@wur.nl, Nierop Groot, Masja N.1,3
Zdroj: International Journal of Food Microbiology. Aug2015, Vol. 207, p23-29. 7p.
Databáze: Academic Search Ultimate