Zobrazeno 1 - 10
of 46
pro vyhledávání: '"zeewieren"'
Macroalgae (or seaweed) aquaculture can potentially provide many ecosystem services, including climate change mitigation, coastal protection, preservation of biodiversity and improvement of water quality. Nevertheless, there are still many constraint
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::b478ffb48f5b8ff7961aab274df48bbc
Autor:
Bermejo, Ricardo, Buschmann, Alejandro, Capuzzo, Elise, Cottier-Cookk, Eilizbeth, Fricke, Anna, Hernández, Ignacio, Hofmann, Laurie Carol, Pereira, Rui, van den Burg, Sander
Macroalgae (or seaweed) aquaculture can potentially provide many ecosystem services, including climate change mitigation, coastal protection, preservation of biodiversity and improvement of water quality. Nevertheless, there are still many constraint
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::fb2df2e5d1e420bd99c750cad27d92b7
https://research.wur.nl/en/publications/state-of-knowledge-regarding-the-potential-of-macroalgae-cultivat
https://research.wur.nl/en/publications/state-of-knowledge-regarding-the-potential-of-macroalgae-cultivat
Autor:
Truus de Vrije, Sander van den Burg, Hanneke Brust, Bea Deetman, Ana M. López-Contreras, Matthijs van der Geest
Since 2011, unprecedented beaching events of Sargassum seaweed have caused major environmental, health and economic problems in the Caribbean, Gulf of Mexico, northern Brazil and the western coast of Africa. Not only are Sargassum influxes threatenin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed2d1c500717d9927e2aad58de059a4b
https://doi.org/10.18174/543797
https://doi.org/10.18174/543797
Seaweed has the potential to deliver more food to an increasing world population. Diseases endanger production security and yield of any farm, seaweed farming is no exception, hence crop protection plans may be developed that include the use of chemi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::782078210bc9c859160104490a740d47
https://doi.org/10.18174/550814
https://doi.org/10.18174/550814
Typically monitoring of marine cultivation systems is done through labour intensive and intrusive field surveys. With the introduction of new sustainable marine production chains such as the cultivation of seaweeds, economically feasible solutions fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ce02319516b0bc4189307c61a3c134d
https://research.wur.nl/en/publications/feasibility-study-on-remote-estimation-of-biomass-in-a-seaweed-cu
https://research.wur.nl/en/publications/feasibility-study-on-remote-estimation-of-biomass-in-a-seaweed-cu
Autor:
Elbersen, B., Ammerlaan, I., Klein Lankhorst, R., Matser, A., Trindade, L., Lesschen, J.P., Spijker, J., van der Meer, I., Broese, J., Nabuurs, G.J., Wichers, H., van Krimpen, M., Arets, E., Jansen, H., van Loo, R., Veldkamp, T., Steins, Nathalie, Smith, Sarah
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4a684cd76d9c86de2adeb7571202bbf0
https://research.wur.nl/en/publications/biogrondstoffen-programmeringsstudies-landbouw-water-en-voedsel
https://research.wur.nl/en/publications/biogrondstoffen-programmeringsstudies-landbouw-water-en-voedsel
Autor:
Nathalie A. Steins, Sarah Smith, Jacqueline E. Tamis, Sharon Tatman, Lisanne van den Bogaart, Maaike Maarse
Het ministerie van LNV heeft in de Kennis- en innovatieagenda LNV 2019-2030 de koers voor de komende tien jaar en de uitvoering hiervan bepaald. Vanuit het Noordzee2030-programma is door de ministeries van LNV en van Infrastructuur en Waterstaat (IEN
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3e0ee73b477604e4557c45f405e0183
https://research.wur.nl/en/publications/duurzame-noordzee-programmeringsstudie-landbouw-water-en-voedsel-2
https://research.wur.nl/en/publications/duurzame-noordzee-programmeringsstudie-landbouw-water-en-voedsel-2
Autor:
H.J.H. Elissen, R.Y. van der WIede
The commercial production of microalgae for food applications has been the focus of much attention lately. Culturing marine microalgae in reactors with LED lamps has several advantages. Marine algae contain valuable components such as antioxidants, w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc1cefd36d17b085d03b8533cde99359
https://doi.org/10.18174/440356
https://doi.org/10.18174/440356