Zobrazeno 1 - 10
of 467
pro vyhledávání: '"yield quality"'
Publikováno v:
Rice, Vol 17, Iss 1, Pp 1-22 (2024)
Abstract With the intensification of the greenhouse effect, a series of natural phenomena, such as global warming, are gradually recognized; when the ambient temperature increases to the extent that it causes heat stress in plants, agricultural produ
Externí odkaz:
https://doaj.org/article/acf11aa23384412db0e9741749588f39
Autor:
Pavel Procházka, Jiří Holejšovský, Jan Řehoř, Jan Vostřel, Václav Brant, Markéta Poděbradská, Adéla Fraňková
Publikováno v:
Heliyon, Vol 10, Iss 24, Pp e40972- (2024)
The growing demand for alternative plant protection products (PPP) that are more environmentally friendly leads to the investigation of novel approaches in agriculture. The use of plant extracts as PPP belongs to one of the most intensively investiga
Externí odkaz:
https://doaj.org/article/e93c207de8914348bf461f1786592aad
Autor:
Ming Liu, Xianglu Liu, Yuxiao Song, Yanxia Hu, Chengwei Yang, Juan Li, Shuangzhen Jin, Kaiyuan Gu, Zexian Yang, Wenwu Huang, Jiaen Su, Longchang Wang
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
With the intensification of global climate change, high-temperature and drought stress have emerged as critical environmental stressors affecting tobacco plants’ growth, development, and yield. This study provides a comprehensive review of tobacco
Externí odkaz:
https://doaj.org/article/60476f67a05d4dfe9ab39b5293ac0d35
Autor:
Procházka, Pavel a, Holejšovský, Jiří a, Řehoř, Jan a, Vostřel, Jan a, Brant, Václav a, Poděbradská, Markéta c, Fraňková, Adéla b, ⁎
Publikováno v:
In Heliyon 30 December 2024 10(24)
Autor:
Eso Solihin, Syaiful Anwar, Dwi Andreas Santosa, Budi Nugroho, Purwono, Rija Sudirja, Haris Maulana, Nadia Nuraniya Kamaluddin, Agung Karuniawan
Publikováno v:
Data in Brief, Vol 53, Iss , Pp 110086- (2024)
Cilembu sweet potato is one of Indonesia's leading agricultural commodities. The high carbohydrate content in sweet potatoes has the potential to change into sugar (glucose, sucrose, and fructose) during storage. The level of sweetness is one of the
Externí odkaz:
https://doaj.org/article/b8c5b3cb88ea49a2a64462e1f0a8bb58
Autor:
S. R. Salakinkop, C. S. Hunshal
Publikováno v:
International Journal of Recycling of Organic Waste in Agriculture, Vol 3, Iss 3 (2024)
Background Evaluation of urban sewage for its feasibility and potentiality as sources of irrigation water and plant nutrient is need of the hour. In this context, a field experiment was laid out in splitâsplit plot design with three replications. Ma
Externí odkaz:
https://doaj.org/article/b6ddb4b4a5e74a9a9f91472f2e2226df
Autor:
Amin FATHI, Jaber MEHDINIYA AFRA
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Agriculture, Vol 80, Iss 1, Pp 1-7 (2023)
Phosphorus (P) deficiency is a primal limiting factor for crop yields, particularly during the early developmental phase. This nutritious element plays a key role in several physiological mechanisms such as seed and fruit formation, respiration, phot
Externí odkaz:
https://doaj.org/article/bfd8b6ea4b114eda95e044adf6e15111
Autor:
Maciej Gąstoł, Urszula Błaszczyk
Publikováno v:
Agriculture, Vol 14, Iss 7, p 1167 (2024)
This review focuses on the recent information on the effect of different types of magnetic fields (MFs) and ultraviolet radiation (UV-C) on the processes that may finally affect fruit quality and its storage potential. Firstly, the biological effect
Externí odkaz:
https://doaj.org/article/58b69070ba624a27a6ae46334a44331c
Autor:
Ornprapa Thepsilvisut, Nuengruethai Srikan, Preuk Chutimanukul, Dusit Athinuwat, Wilawan Chuaboon, Rusama Marubodee, Hiroshi Ehara
Publikováno v:
Horticulturae, Vol 10, Iss 5, p 525 (2024)
Natural amendments from agricultural waste to improve soil physicochemical properties continuously attract research interest in promoting eco-friendly plant production. The present study evaluated the proper use of sawdust, biochar, and compost made
Externí odkaz:
https://doaj.org/article/690e8115f7914272999e9192a97fafb3
Investigation Of Yield And Quality Values Of Some Registered Chickpea (Cicer arietinum L.) Varieties
Autor:
Dürdane Mart, Meltem Türkeri, Ayşe Gülgün Öktem, Ramazan Akın, Evren Atmaca, Sezgin Mart, Nejda Çankaya, Süreyya Emre Dumlu, Derya Yücel, Tolga Karaköy
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 11, Iss 4, Pp 865-870 (2023)
This study, which was carried out in 2014-2015 to determine the agronomic characteristics of some chickpea lines and varieties under Şanlıurfa ecological conditions, was conducted in the experimental trial areas of GAP Agricultural Research Institu
Externí odkaz:
https://doaj.org/article/01c484a734fb485783fe928470d5729e