Zobrazeno 1 - 3
of 3
pro vyhledávání: '"yeast viruses"'
Autor:
Koutsoumanis K., Allende A., Alvarez-Ordonez A., Bolton D., Bover-Cid S., Chemaly M., de Cesare A., Hilbert F., Lindqvist R., Nauta M., Peixe L., Ru G., Simmons M., Skandamis P., Suffredini E., Cocconcelli P. S., Fernandez Escamez P. S., Maradona M. P., Querol A., Sijtsma L., Suarez J. E., Sundh I., Vlak J., Barizzone F., Hempen M., Correia S., Herman L.
The qualified presumption of safety (QPS) provides a generic pre-assessment of the safety ofmicroorganisms intended for use in the food or feed chains, to support the work of EFSA’s ScientificPanels. QPS assessment allows a fast track evaluation of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::d0a6531034de3bd773fb48d3f9e46256
https://hdl.handle.net/11585/916988
https://hdl.handle.net/11585/916988
Autor:
Konovalovas, Aleksandras
In this research, we have discovered that L A virus is widespread among the most popular laboratory strains of S. cerevisiae yeast used in scientific research. The presence of L A virus is not associated with changes in cell viability or growth rate,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::05188cbb8bccb622f8b952f77d323070
https://repository.vu.lt/VU:ELABAETD31252887&prefLang=en_US
https://repository.vu.lt/VU:ELABAETD31252887&prefLang=en_US
Autor:
Konovalovas, Aleksandras
In this research, we have discovered that L A virus is widespread among the most popular laboratory strains of S. cerevisiae yeast used in scientific research. The presence of L A virus is not associated with changes in cell viability or growth rate,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::127208dafad31d593602e24696e26323
https://repository.vu.lt/VU:ELABAETD31252464&prefLang=en_US
https://repository.vu.lt/VU:ELABAETD31252464&prefLang=en_US