Zobrazeno 1 - 10
of 40
pro vyhledávání: '"wine chain"'
Publikováno v:
British Food Journal, 2018, Vol. 120, Issue 6, pp. 1315-1329.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-07-2017-0409
Autor:
Artur Saraiva, Pedro Presumido, José Silvestre, Manuel Feliciano, Gonçalo Rodrigues, Pedro Oliveira e Silva, Miguel Damásio, António Ribeiro, Sofia Ramôa, Luís Ferreira, Artur Gonçalves, Albertina Ferreira, Anabela Grifo, Ana Paulo, António Castro Ribeiro, Adelaide Oliveira, Igor Dias, Helena Mira, Anabela Amaral, Henrique Mamede, Margarida Oliveira
Publikováno v:
Atmosphere, Vol 11, Iss 9, p 934 (2020)
In the Mediterranean region, climate change is likely to generate an increase in water demand and the deterioration of its quality. The adoption of precision viticulture and the best available techniques aiming at sustainable production, minimizing t
Externí odkaz:
https://doaj.org/article/6a93540ce7074c18821a0074afe92e9d
Publikováno v:
Studia Universitatis Babes Bolyai - Oeconomica. 53(2):77-88
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=67097
Autor:
Francesca Masino, Giuseppe Montevecchi, Alessandro Nanni, Umberto Cancelli, Andrea Antonelli, Massimo Messori
Grape stalks are a lignocellulosic biomass, which is a very complex material, whose easy and profitable fractionation to obtain its basic components is still not available. Therefore, alternative ways to try and make use of grape stalks are currently
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d430686ad93cc26cf8c927ddd2a84c6
http://hdl.handle.net/11583/2896103
http://hdl.handle.net/11583/2896103
Publikováno v:
Sustainability
Sustainability, MDPI, 2021, 13 (23), pp.13254. ⟨10.3390/su132313254⟩
Sustainability, Vol 13, Iss 13254, p 13254 (2021)
Sustainability; Volume 13; Issue 23; Pages: 13254
Sustainability, MDPI, 2021, 13 (23), pp.13254. ⟨10.3390/su132313254⟩
Sustainability, Vol 13, Iss 13254, p 13254 (2021)
Sustainability; Volume 13; Issue 23; Pages: 13254
International audience; The present study focuses on the assessment of the development perspectives of the new grape varieties that are resistant to fungal diseases and thus promote the reduction or the suppression of phytosanitary treatments. The st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e81769d2299da8b09877e40dd98b8922
https://hal.inrae.fr/hal-03461901
https://hal.inrae.fr/hal-03461901
Autor:
Rungsaran Wongprawmas, Roberta Spadoni
Publikováno v:
British Food Journal. 120:1315-1329
Purpose The wine market in Italy has been through several changes in the last decade. Actors in the supply chain need to find new strategies or tools in order to remain competitive in what has become a fiercely competitive sector. Innovation is one o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bff4025929af1277bcf4c60523959499
https://doi.org/10.1108/bfj-07-2017-0409
https://doi.org/10.1108/bfj-07-2017-0409
Autor:
Miguel Damásio, Artur Saraiva, Helena Mira, Luís Pinto Ferreira, Sofia Ramôa, António Ribeiro, Margarida Oliveira, Anabela Grifo, Manuel Feliciano, Antonio Luiz Pinho Ribeiro, Adelaide Oliveira, Anabela Amaral, Ana M.S. Paulo, Artur Gonçalves, Albertina Ferreira, Igor Dias, Pedro Henrique Presumido, Henrique São Mamede, Pedro Oliveira e Silva, Gonçalo C. Rodrigues, José Silvestre
Publikováno v:
Atmosphere
Volume 11
Issue 9
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Atmosphere, Vol 11, Iss 934, p 934 (2020)
Volume 11
Issue 9
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Atmosphere, Vol 11, Iss 934, p 934 (2020)
In the Mediterranean region, climate change is likely to generate an increase in water demand and the deterioration of its quality. The adoption of precision viticulture and the best available techniques aiming at sustainable production, minimizing t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5b8ec28269857b0680d4d208f9fefc5
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