Zobrazeno 1 - 1
of 1
pro vyhledávání: '"weather conditions of vegetation period"'
Autor:
Ludmila Gaevaya, Vlаdimir Pusik, Vitaliy Vlasovets, Оleksandr Romanashenko, Nina Lyubymova, Artur Rozhkov, Iryna Safronska, Ludmila Pusik, Evgeniy Hryn, Yevhen Kryshtop
Publikováno v:
EUREKA: Life Sciences. 2:3-11
Tissues of fresh vegetables are characterized by the high quantity of moisture (80…96 %), active metabolism, low resistance to mechanical lesions, are spoiled fast. Metabolism in cells of tissues, so mass losses, depends on the content of water and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf112cad471757edf53298ea76cb9906
https://doi.org/10.21303/2504-5695.2019.00860
https://doi.org/10.21303/2504-5695.2019.00860
